Showing posts with label raising. Show all posts
Showing posts with label raising. Show all posts

Monday, June 10, 2013

+++ The Complete Idiot's Guide to Raising Chickens save


The Complete Idiot's Guide to Raising Chickens

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"The Complete Idiot's Guide to Raising Chickens" Feature

Readers will flock to this book.

Raising chickens is a growing trend hitting urban and suburban areas, as well as the country. The Complete Idiot's Guide(r) to Raising Chickens covers every aspect of raising chickens, whether one lives in the country, suburb, or city. People wanting their own supply of organic, additive-free, free-range eggs want to know how to keep their chickens healthy and egg producing.

•How to choose what to start with-chicks, pullets, or hens

•How best to feed and water

•Coverage of the most popular breeds

•Everything about eggs, including how to sell them








Thursday, June 6, 2013

Best Storey's Guide to Raising Rabbits, 4th Edition



Storey's Guide to Raising Rabbits, 4th Edition by Storey Publishing, LLC




Storey’s Guide to Raising Rabbits is as essential to the owner of pet rabbits as it is to the farmer raising rabbits for meat or fur. Breed selection, year-round care and feeding, safe housing, humane handling, and disease prevention and treatment are all addressed. This is the classic, comprehensive, essential reference for all rabbit raisers.

Read more Storey's Guide to Raising Rabbits, 4th Edition

Storey's Guide to Raising Rabbits, 4th Edition Feature





Sunday, June 2, 2013

Storey's Guide to Raising Meat Goats, 2nd Edition: Managing, Breeding, Marketing Shopping


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Storey's Guide to Raising Meat Goats, 2nd Edition: Managing, Breeding, Marketing


Goat meat production is the fastest growing segment of U.S. agriculture, and an estimated 70 percent of all meat consumed globally is from goats. Storey’s Guide to Raising Meat Goats is the essential reference on raising, caring for, and marketing meat goats. This updated edition gives caprine producers the vital information they need to start a meat-goat business or expand their current operation.





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Saturday, June 1, 2013

+++ Your Farm in the City: An Urban-Dweller's Guide to Growing Food and Raising Animals reviews


Your Farm in the City: An Urban-Dweller's Guide to Growing Food and Raising Animals

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"Your Farm in the City: An Urban-Dweller's Guide to Growing Food and Raising Animals" Feature

The most complete book on urban farming, covering everything from growing organic produce and raising chickens, to running a small farm on a city lot or in a suburban backyard.

Eating locally and growing one's own food is a rapidly evolving movement in urban settings - Hantz Farms in Detroit has transformed 70 acres of abandoned properties into energy-efficient gardens, and Eagle Street Rooftop Farm, a 6,000-foot vegetable farm in Brooklyn, New York, yields 30 different kinds of produce, while private square-foot farms are cropping up in cities all over the country.

Created by Lisa Taylor and the gardeners of Seattle Tilth, Your Farm in the City covers all of the essential information specific to gardening and farming in a city or town.  Clear, easy-to-follow instructions guide and inspire even the most inexperienced urbanite in how to grow and harvest all types of produce, flowers, herbs, and trees, as well as how to raise livestock like chickens, ducks, rabbits, goats, and honeybees.  Important information particular to gardening in a city or town is included, such as planning and maximizing limited space, building healthy soil, managing irrigation, understanding zoning laws, outwitting urban pests, and being a considerate farming neighbor.

With 100 two-color instructional illustrations throughout and dozens of vital resources, Your Farm in the City is the most practical, comprehensive, and easy-to-follow guide to the burgeoning trend of urban farming.









Wednesday, May 29, 2013

Best Small-Scale Pig Raising



Small-Scale Pig Raising by Storey Publishing, LLC




Features information on penning and handling, health and nutrition, commercial feeds, breeding, physiology, and butchering. 116,000 copies in print.Read more Small-Scale Pig Raising

Small-Scale Pig Raising Feature





Tuesday, May 28, 2013

****** The Complete Guide to Small Scale Farming: Everything You Need to Know About Raising Beef Cattle, Rabbits, Ducks, and Other Small Animals (Back to Basics Farming)


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The Complete Guide to Small Scale Farming: Everything You Need to Know About Raising Beef Cattle, Rabbits, Ducks, and Other Small Animals (Back to Basics Farming) Description

Starting a small scale farm is the dream of Americans young and old, from those who watched the majesty of the great western farm in films during their youth to those who spent their childhood actually working on a farm. However, for many of these individuals it is a matter of logistics and cost that keeps them from realizing their dreams. Raising beef cattle, ducks, rabbits, and any other small animals such as sheeps, goats, or chickens takes not only a decent amount of money to get started, but knowhow that doesn t come in textbooks while in school. This book was written with the intent of providing anyone who has ever wanted to start their own small scale farm the necessary resources and information needed to start raising small animals and cattle. You will learn everything you need to know to raise a wide variety of small animals. You will learn how to care for chickens, from choosing the right breed to raising them for egg production. You will learn how to handle geese and ducks, choosing the correct breeds, feeding, housing, breeding, and selecting the right ones for egg production. You will also learn about egg incubation, maintaining poultry health, and how raise them for meat. Other animals you will learn how to care for include rabbits, goats, sheep, dairy cows, and beef cattle. Small farmers and animal experts have been interviewed in detail and their responses added to this book to provide additional insight into every aspect of raising farm animals. This includes details about how to purchase, house, feed, breed, record, and butcher animals of all types as well as how to gather milk, use goats and cows for maintaining your fields, and even keeping records of births and selling babies. Everything you might need to know about raising small animals for your farm is included in this guide to provide you the first steps to raising domesticated poultry and livestock.






Sunday, May 19, 2013

+++ Storey's Guide to Raising Chickens, 3rd Edition save


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"Storey's Guide to Raising Chickens, 3rd Edition" Feature

Here is all the information you need to successfully raise chickens — from choosing breeds and hatching chicks to building coops, keeping the birds healthy, and protecting them from predators. This revised third edition contains a new chapter on training chickens and understanding their intelligence, expanded coverage of hobby farming, and up-to-date information on chicken health issues, including avian influenza and fowl first aid.








Saturday, May 18, 2013

%$$$ Revews Finding Good Farmland: How to Evaluate and Acquire Land for Raising Crops and Animals. A Storey Basics Title


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Buying your first farm can be a challenge. This practical guide contains all of the information you need to have before purchasing farmland, covering everything from the characteristics of the land (soil type, slope, water sources, drainage) and the surrounding area to permits, codes, taxes, roads, loans, mortgages, government assistance programs, and more. Checklists and questionnaires are included to help you decide exactly what you need and how to find it.






Monday, May 13, 2013

Storey's Guide to Raising Turkeys, 3rd Edition: Breeds * Care * Marketing Shopping


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Here is everything you need to know to raise turkeys successfully, from selecting the right breeds to housing, feeding, breeding, health care, marketing, and much more. This all-new edition of the best-selling classic covers a wide range of breeds, humane raising practices, pastured feeding methods, organic certification standards, and on-farm processing guidelines.

Storey's Guide to Raising Turkeys, 3rd Edition: Breeds * Care * Marketing

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Sunday, May 12, 2013

%$$$ Save Storey's Guide to Raising Ducks, 2nd Edition


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Storey's Guide to Raising Ducks provides vital information for anyone wanting to keep ducks. It covers everything - choosing the right breed, including rare breeds and hybrid ducks; breeding and rearing practices; feeding; butchering; and, a comprehensive resource section for both the novice and the veteran farmer. New and Expanded features include: expanded breed section; more information on facilities for ducklings, health, and disease treatment; a compendium on marketing and record keeping; section on colour genetics; and, new information on rarer breed conservation.

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Saturday, May 11, 2013

Storey's Guide to Raising Dairy Goats: Breeds, Care, Dairying Shopping


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For 17 years readers have turned to Storey Books for advice on raising animals. Our Modern Way series of six books has sold more than 1,000,000 copies. In an effort to provide readers with the best how-to animal books on the market we are completely updating all six Modern Way titles and reintroducing them as part of our Guide to Raising series.

Written by experts, these guides give novice and experienced livestock farmers all they need to know to successfully keep and profit from animals. Each book includes information on selection, housing, space requirements, breeding and birthing techniques, feeding, behavior, and health concerns and remedies for illness. The books also address the business of raising animals -- processing meat, milk, eggs, and more. The authors were chosen not only for their expertise but also for their ability to explain the ins and outs of animal husbandry in an inviting and authoritative manner.

Whether readers are ready to start an entire herd or flock or are considering purchasing their first animal, Storey's Guide to Raising series offers vital information; each book is an indispensable reference.



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Murray McMurray Hatchery's Chickens in Five Minutes a Day: Raising, Tending and Getting Eggs from a Small Backyard Flock Made Easy Shopping


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Murray McMurray Hatchery's Chickens in Five Minutes a Day: Raising, Tending and Getting Eggs from a Small Backyard Flock Made Easy


Having chickens has never been so easy and fun. 

This from-zero-to-go guide to raising a flock of chickens in your backyard gives you the easiest route to amazing fresh eggs and tried-and-true short cuts so tending chickens is a snap.

McMurray Hatchery has been sending out hardy, healthy and terrific birds for home flocks for nearly 100 years and is one of the biggest and best names in the industry. It ships more than two million chickens and other fowl each year. With this comes knowledge on how to raise fun and productive chickens the easy way, from simple feeding to the best coops to easy watering, hygiene, and pest control.

Raising chickens is one of the most fun and rewarding home farm activities you can share with your family. The great flavor of the eggs, as reflected by the bright orange color of the yokes, is unrivalled by those found in supermarkets. Chickens are also great pets, fun to watch and have around. Now it’s easier than ever with the smart techniques and approaches prescribed by one of America’s best hatcheries.

Note: This book only covers chickens for eggs, not for meat.

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Friday, May 10, 2013

Best Storey's Guide to Raising Poultry: Breeds, Care, Health



Storey's Guide to Raising Poultry: Breeds, Care, Health by Storey Publishing, LLC




For 17 years readers have turned to Storey Books for advice on raising animals. Our Modern Way series of six books has sold more than 1,000,000 copies. In an effort to provide readers with the best how-to animal books on the market we are completely updating all six Modern Way titles and reintroducing them as part of our Guide to Raising series.

Written by experts, these guides give novice and experienced livestock farmers all they need to know to successfully keep and profit from animals. Each book includes information on selection, housing, space requirements, breeding and birthing techniques, feeding, behavior, and health concerns and remedies for illness. The books also address the business of raising animals -- processing meat, milk, eggs, and more. The authors were chosen not only for their expertise but also for their ability to explain the ins and outs of animal husbandry in an inviting and authoritative manner.

Whether readers are ready to start an entire herd or flock or are considering purchasing their first animal, Storey's Guide to Raising series offers vital information; each book is an indispensable reference.

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Tuesday, May 7, 2013

Buy Barnyard in Your Backyard: A Beginner's Guide to Raising Chickens, Ducks, Geese, Rabbits, Goats, Sheep, and Cattle



Barnyard in Your Backyard: A Beginner's Guide to Raising Chickens, Ducks, Geese, Rabbits, Goats, Sheep, and Cattle by Storey Publishing, LLC




When is the right time to shear a sheep? Is there a market for manure? What time of day is best to collect eggs? What is the correct way to milk a goat? What does a duck eat? Can a cow and a sheep share the same pasture? Which types of rabbits are easiest to raise?

The perfect book for anyone who has ever dreamed of having that little place in the country, Barnyard in Your Backyard offers tried-and-true, expert advice on raising healthy, happy, productive farm animals: chickens, geese, ducks, rabbits, goats, sheep, and dairy cows.

Each chapter focuses on a different animal, discussing the pros and cons of raising the animal, housing and land requirements, feeding guidelines, health concerns, and a schedule for routine care. Species that are easy to raise, hardy, and companionable are profiled. First-time farmers will discover simple, clear instructions for caring for animals throughout the year, as well as guidelines for processing barnyard products such as milk, wool, and eggs. Combining practical advice from real experts, easy-to-use checklists and charts, a seasonal care calendar, and detailed black-and-white illustrations, Barnyard in Your Backyard offers a comprehensive review of the ins and outs - the tribulations and triumphs - of living with and caring for a small barnyard.

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Sunday, May 5, 2013

Raising Poultry on Pasture: Ten Years of Success Shopping


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Raising Poultry on Pasture: Ten Years of Success


A comprehensive guide-book for those interested in raising poultry on pasture. Numerous articles from a diversity of authors, each highlighting their "lessons learned" and "best practices." Organized in an easy-to-use format, topics range from brooding to processing, laying hens to broilers and turkeys. This book offers everything from the basics to the finest details shared by successful pastured poultry producers. Included are discussions of various shelter designs and comparisons of "day-range" vs "closed shelter" systems. Chapters on Marketing and Equipment help producers make decisions in these areas. Profiles of numerous successful producers and suppliers of specialized equipment from around the U.S. are included. Fully indexed.

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Saturday, May 4, 2013

The Small-Scale Poultry Flock: An All-Natural Approach to Raising Chickens and Other Fowl for Home and Market Growers Shopping


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The Small-Scale Poultry Flock: An All-Natural Approach to Raising Chickens and Other Fowl for Home and Market Growers


The most comprehensive guide to date on raising all-natural poultry for the small-scale farmer, homesteader, and professional grower. The Small-Scale Poultry Flock offers a practical and integrative model for working with chickens and other domestic fowl, based entirely on natural systems.

Readers will find information on growing (and sourcing) feed on a small scale, brooding (and breeding) at home, and using poultry as insect and weed managers in the garden and orchard. Ussery's model presents an entirely sustainable system that can be adapted and utilized in a variety of scales, and will prove invaluable for beginner homesteaders, growers looking to incorporate poultry into their farm, or poultry farmers seeking to close their loop. Ussery offers extensive information on:

  • The definition of an integrated poultry flock (imitation of natural systems, integrating patterns, and closing the circle)
  • Everything you need to know about your basic chicken (including distinctive points about anatomy and behavior that are critical to management)
  • Extended information on poultry health and holistic health care, with a focus on prevention
  • Planning your flock (flock size, choosing breeds, fowl useful for egg vs. meat production, sourcing stock)
  • How to breed and brood the flock (including breeding for genetic conservation), including the most complete guide to working with broody hens available anywhere
  • Making and mixing your own feed (with tips on equipment, storage, basic ingredients, technique, grinding and mixing)
  • Providing more of the flock's feed from sources grown or self-foraged on the homestead or farm, including production of live protein feeds using earthworms and soldier grubs
  • Using poultry to increase soil fertility, control crop damaging insects, and to make compost-including systems for pasturing and for tillage of cover crops and weeds
  • Recipes for great egg and poultry dishes (including Ussery's famous chicken stock!)
  • And one of the best step-by-step poultry butchering guides available, complete with extensive illustrative photos.

No other book on raising poultry takes an entirely whole-systems approach, or discusses producing homegrown feed and breeding in such detail. This is a truly invaluable guide that will lead farmers and homesteaders into a new world of self-reliance and enjoyment.



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