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In The Donkey Companion, Sue Weaver provides everything a donkey owner needs to know. She offers detailed information about different breeds and types of donkeys; explains how to find and select the right animal; addresses daily care and health requirements; and guides readers through the nuances of training, riding, driving, and breeding. The book is enhanced with fun facts, training tips, quotes, photographs, illustrations, and information on additional resources. From foaling to first aid, from grooming to professional showing, this extensive guide has everything a donkey owner needs to get the most out of this gentle, hardworking animal.

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All gardeners and farmers should be plant breeders, says author Carol Deppe. Developing new vegetable varieties doesn't require a specialized education, a lot of land, or even a lot of time. It can be done on any scale. It's enjoyable. It's deeply rewarding. You can get useful new varieties much faster than you might suppose. And you can eat your mistakes.

Authoritative and easy-to-understand, Breed Your Own Vegetable Varieties: The Gardener's and Farmer's Guide to Plant Breeding and Seed Saving is the only guide to plant breeding and seed saving for the serious home gardener and the small-scale farmer or commercial grower. Discover:

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In this one-size-fits-all world of multinational seed companies, plant patents, and biotech monopolies, more and more gardeners and farmers are recognizing that they need to "take back their seeds." They need to save more of their own seed, grow and maintain the best traditional and regional varieties, and develop more of their own unique new varieties. Breed Your Own Vegetable Varieties: The Gardener's and Farmer's Guide to Plant Breeding and Seed Saving shows the way, and offers an exciting introduction to a whole new gardening adventure.

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Goat meat production is the fastest growing segment of U.S. agriculture, and an estimated 70 percent of all meat consumed globally is from goats. Storey’s Guide to Raising Meat Goats is the essential reference on raising, caring for, and marketing meat goats. This updated edition gives caprine producers the vital information they need to start a meat-goat business or expand their current operation.

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Here, at last, is a revised and expanded edition of this award-winning breeders' reference. Successful Dog Breeding is a book for the first-time breeder and longtime fancier alike, no matter what the breed. Down-to-earth practical information is given to cover virtually every contingency associated with breeding and whelping. Presented in a humorous format, even the most serious information is made easier to understand.

Chris Walkowicz and Bonnie Wilcox, D.V.M., are both veteran dog fanciers who bring a wealth of personal and professional experience to every chapter. Covering topics from planning the breeding (should I or shouldn't I?) to problems encountered in breeding, delivery and neonatal care, the authors offer viable solutions to innumerable problems, whether old or new. Two highly extensive appendices on breed idiosyncrasies, compiled from correspondence with longtime fanciers as well as from research from veterinary journals, complete the abundance of information offered here. All of this is complemented by original drawings by the well-known canine artist Mary Jung.
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Long recognized as the standard work in its field, this fifth edition of Breeding Field Crops deals with worldwide advances in plant breeding science and practice in recent years. Building on the foundations of earlier editions, this thoroughly revised volume includes expanded coverage on the role increased knowledge of genetics plays in the development of new crop cultivars, and fully explores exciting new developments in molecular biology.

Breeding Field Crops, Fifth Edition, thoroughly covers the field of plant breeding. The latest edition of this venerable text provides a broad overview of the science of plant breeding, and provides students and breeders with essential fundamental information along with a review of current breakthroughs and technologies. This book will be a valuable source of information for anyone involved in the science of plant breeding for years to come.

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Storey’s Guide to Raising Sheep has earned the praise and trust of sheep farmers around the world, with its in-depth coverage of breed selection, lambing, feeding, housing, pasture maintenance, and disease prevention and treatment.

The new 4th edition, now with 253,000 copies in print, contains new and expanded features:
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A collaboration by two of horseracing's most respected experts on breeding and genetics, this study examines both the widely- and little-known facts of Thoroughbred breeding. Packed with cutting-edge science and absorbing history, it analyzes the theory, practice, art, and science of breeding, while making many new discoveries—and debunking a few traditional theories—along the way.

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A veterinarian with many years of canine practice experience offers guidance to novice and professional dog breeders, emphasizing the responsibilities of reputable breeders to their dogs and to the buyers of the puppies they produce. Topics covered include: the choosing, health, quality, and conditioning of brood stock; practical DNA use, and Canine Health Information Center (CHIC) surveys and data storage to scientifically improve the selection of healthy brood stock and puppies; potential breeding problems; artificial insemination; pregnancy and its duration; embryonic and fetal activity; pregnancy nutrition; physical changes during pregnancy; stages of labor; normal and Cesarean-section births, and how to assist in both; nutrition of dams and puppies and how to recognize and prevent potential problems in both; neonatal puppy care; lactation and weaning the puppies; socializing the puppies; pedigrees, registration, and titles; and much more. Filled with color photos and line art.

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An experienced animal breeder, Rick Bourdon designed this book to be a modern, technologically up-to-date approach to animal breeding. Understanding Animal Breeding addresses the abstract concepts of animal breeding, presenting the necessary mathematics, but previous experience in genetics and statistics is not assumed. Well organized and readable, the book stresses application, then explains theory for an overall understanding of the material. Coverage explores the latest material on interactions and breeding objectives; performance testing; probabilities and inheritance; the Hardy-Weinberg equilibrium with multiple alleles; realized response to selection; breeding for uniformity; and biotechnology. For practicing animal breeders as well as those interested in breeding and agriculture.

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The Book of Mules: Selecting, Breeding, and Caring for Equine Hybrids by Lyons Press

Information about of mules and other equine hybrids such as hinneys and zebra-crosses, as well as information about how to choose, breed, and use them.

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Everything readers need to know about behavior, facilities, first aid, breeding, birthing, fleece harvesting, and marketing.

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