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Droves of people have turned to local food as a way to retreat from our broken industrial food system. From rural outposts to city streets, they are sowing, growing, selling, and eating food produced close to home—and they are crying out for agricultural reform. All this has made "local food" into everything from a movement buzzword to the newest darling of food trendsters.

But now it's time to take the conversation to the next level. That's exactly what Philip Ackerman-Leist does in Rebuilding the Foodshed, in which he refocuses the local-food lens on the broad issue of rebuilding regional food systems that can replace the destructive aspects of industrial agriculture, meet food demands affordably and sustainably, and be resilient enough to endure potentially rough times ahead.

Changing our foodscapes raises a host of questions. How far away is local? How do you decide the size and geography of a regional foodshed? How do you tackle tough issues that plague food systems large and small—issues like inefficient transportation, high energy demands, and rampant food waste? How do you grow what you need with minimum environmental impact? And how do you create a foodshed that's resilient enough if fuel grows scarce, weather gets more severe, and traditional supply chains are hampered?

Showcasing some of the most promising, replicable models for growing, processing, and distributing sustainably grown food, this book points the reader toward the next stages of the food revolution. It also covers the full landscape of the burgeoning local-food movement, from rural to suburban to urban, and from backyard gardens to large-scale food enterprises.

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An enduring dream for many people, regardless of where they live in modern times, is that of living in the country, raising food and livestock, being partially or fully self-sustaining, and working directly with the land. In Country Life, Heiney shows the reader what's involved in turning that dream into some kind of reality, working on the basic premise that anyone with the will to do it can bring at least a small portion of home farming into his life, even if it means starting with a small window box in the middle of the city. He presents the basics of home farming, care of livestock, gardening for food, raising field crops, and preparing food from the crops and animals one has raised by hand. Charmingly illustrated with colorful drawings and hundreds of photographs, this book is meant to inspire and motivate the would-be farmer, and it will. --Mark A. Hetts

Buy Field Guide to California Agriculture (California Natural History Guides)

Field Guide to California Agriculture (California Natural History Guides) by University of California Press

Anyone who travels California's byways sees the many faces of agriculture. A huge entwined business, farming and ranching are the state's dominant land use. Yet few Californians understand what animals and crops are raised or how agriculture reflects our relationship with nature. This fascinating and gorgeously illustrated field guide gathers essential information about agriculture and its environmental context, and answers the perennial question posed by California travelers: "What is that, and why is it growing here?" Paul F. Starrs's lively text explores the full range of the state's agriculture, deftly balancing agribusiness triumphalism with the pride of boutique producers, sketching meanwhile the darker shadows that can envelop California farming. Documented with diverse maps and Peter Goin's insightful photographs, A Field Guide to California Agriculture captures the industry's energy and ingenuity and its wildly diverse iconography, from the mysteries of forbidden crops (like marijuana) to the majesties of scale in food production.

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The vast rangelands of south Texas—that portion of the state lying south of San Antonio and extending west and south to the Rio Grande and east to the Gulf of Mexico—are home to many species of grasses, some beneficial and some noxious. Careful identification is important for ranch and farm management, conservation, and scientific study.This field guide catalogs 250 taxa, representing 9 subfamilies, 15 tribes, and 88 genera. Detailed descriptions, accompanied by color photographs, cover 175 native species and 75 that were introduced—exotic invaders that took hold as agricultural practices, urban development, road construction, and other perturbations eliminated extensive areas of native vegetation.High-resolution photographic scans of pressed field samples show detailed characteristics necessary for identification. Included for each species are common and scientific names and their importance to livestock, wildlife, and man. Detailed keys are provided for the genera and species covered. Although the guide covers grasses that occur in a 31-county area, the extensive ranges of many represented species also make Grasses of South Texas a useful reference for other areas of the state, the American Southwest and the Great Plains, and northern Mexico.

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Read Dan Koeppel's posts on the Penguin Blog.

In the vein of the bestselling Salt and Cod, a gripping chronicle of the myth, mystery, and uncertain fate of the world’s most popular fruit

In this fascinating and surprising exploration of the banana’s history, cultural significance, and endangered future, award-winning journalist Dan Koeppel gives readers plenty of food for thought. Fast-paced and highly entertaining, Banana takes us from jungle to supermarket, from corporate boardrooms to kitchen tables around the world. We begin in the Garden of Eden—examining scholars’ belief that Eve’s “apple" was actually a banana— and travel to early-twentieth-century Central America, where aptly named “banana republics" rose and fell over the crop, while the companies now known as Chiquita and Dole conquered the marketplace. Koeppel then chronicles the banana’s path to the present, ultimately—and most alarmingly—taking us to banana plantations across the globe that are being destroyed by a fast-moving blight, with no cure in sight—and to the high-tech labs where new bananas are literally being built in test tubes, in a race to save the world’s most beloved fruit.

Buy The Practice of Silviculture: Applied Forest Ecology, 9th Edition

The Practice of Silviculture: Applied Forest Ecology, 9th Edition by Wiley




This is the premier source of ecologically and econimically sound information on the long-term treatment of forests. It provides the information necessary to understand, analyze, and apply the various techniques available for growing stands under any circumstances. It emphasizes the development of techniques so professionals are able to invent silvicultural solutions to problems.Read more The Practice of Silviculture: Applied Forest Ecology, 9th Edition

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Buy Under a Flaming Sky: The Great Hinckley Firestorm of 1894 (P.S.)

Under a Flaming Sky: The Great Hinckley Firestorm of 1894 (P.S.) by Harper Perennial

On September 1, 1894, two forest fires converged on the town of Hinckley, Minnesota, trapping more than two thousand people. The fire created its own weather, including hurricane-strength winds, bubbles of plasma-like glowing gas, and 200-foot-tall flames. As temperatures reached 1,600 degrees Fahrenheit, the firestorm knocked down buildings and carried flaming debris high into the sky. Two trains—one with every single car on fire—became the only means of escape. In all, more than four hundred people would die, leading to a revolution in forestry management and the birth of federal agencies that monitor and fight wildfires.

A spellbinding account of danger, devastation, and courage, Under a Flaming Sky reveals the dramatic, minute-by-minute story of the tragedy and brings into focus the ordinary citizens whose lives it irrevocably marked.

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+++ The Hundred-Year Lie: How to Protect Yourself from the Chemicals That Are Destroying Your Health save

The Hundred-Year Lie: How to Protect Yourself from the Chemicals That Are Destroying Your Health

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In a devastating exposé in the tradition of Silent Spring and Fast Food Nation, investigative journalist Randall Fitzgerald warns how thousands of man-made chemicals in our food, water, medicine, and environment are making humans the most polluted species on the planet. A century ago in 1906, when Congress enacted the Pure Food and Drug Act, Americans were promised ?better living through chemistry.? Fitzgerald provides overwhelming evidence to shatter this myth, and many others perpetrated by the chemical, pharmaceutical, and processed foods industries. In the face of this national health crisis, Fitzgerald also presents informed and practical suggestions for what we can do to turn the tide and live healthier lives.

Consider this:
? The average American carries a ?body burden? of 700 synthetic chemicals
? Chemicals in tap water can cause reproductive abnormalities and hermaphroditic birth
? A 2005 study of lactating women in eighteen U.S. states found perchlorate (a toxic component of rocket fuel) in practically every mother?s breast milk

%$$$ Save A Death-Dealing Famine: The Great Hunger in Ireland

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Famine expert Christine Kinealy examines the influences that shaped the responses to the Famine of 1845-52. The key factors she analyses include political ideologies; providentialist ideas that read the potato blight as a judgement from God; opportunistic interpretations; the role of civil servants, Irish landlords and merchants.

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The Great Irish Famine is the most pivotal event in modern Irish history, with implications that cannot be underestimated. Over a million people perished between 1845-1852, and well over a million others fled to other locales within Europe and America. By 1850, the Irish made up a quarter of the population in Boston, New York City, Philadelphia, and Baltimore. The 2000 US census had 41 million people claim Irish ancestry, or one in five white Americans. Atlas of the Great Irish Famine (1845-52) considers how such a near total decimation of a country by natural causes could take place in industrialized, 19^th century Europe and situates the Great Famine alongside other world famines for a more globally informed approach.  

The Atlas seeks to try and bear witness to the thousands and thousands of people who died and are buried in mass Famine pits or in fields and ditches, with little or nothing to remind us of their going. The centrality of the Famine workhouse as a place of destitution is also examined in depth. Likewise the atlas represents and documents the conditions and experiences of the many thousands who emigrated from Ireland in those desperate years, with case studies of famine emigrants in cities such as Liverpool, Glasgow, New York and Toronto. 

 

The Atlas places the devastating Irish Famine in greater historic context than has been attempted before, by including over 150 original maps of population decline, analysis and examples of poetry, contemporary art, written and oral accounts, numerous illustrations, and photography, all of which help to paint a fuller picture of the event and to trace its impact and legacy. In this comprehensive and stunningly illustrated volume, over fifty chapters on history, politics, geography, art, population, and folklore provide readers with a broad range of perspectives and insights into this event.

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This handy identification guide to the plants that cause billions of dollars annually in crop loss and control measures include information on:

-The harm that weeds cause
-Benefits from weeds
-Major weed habitats

Accurate full-color illustrations and descriptive text identify the principal weeds and weed groups that invade lawns, gardens, fields. and roadsides. Range maps show distribution within the United States.

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The most effective, practical approach to the recognition and management of cardiovascular and cardiopulmonary medicine, MANUAL OF CANINE AND FELINE CARDIOLOGY, 4th Edition takes a user-friendly approach to the challenges and conditions you encounter in everyday practice. This completely revised and updated edition includes vital information on diagnostic modalities and techniques, therapeutic options, surgical procedures, and pharmaceutical management of the dog and cat cardiac patient. This invaluable, practical reference covers the full breadth of canine and feline cardiology diagnosis and management in a straightforward and clinically focused format.

• Covers common cardiovascular disorders and practical treatment methods for cardiac failure, cardiac arrhythmias, conduction disturbances, cardiopulmonary arrest, as well as procedures for resuscitation.
• Includes numerous reproductions of electrocardiograms, thoracic radiographs, and pressure curves

• Vibrant, full-color format helps important material stand out and includes vivid illustrations to aid in diagnosis and treatment.
• A user-friendly format with bullet points, tables, key points, and boxes offers at-a-glance access to key information.
• Cardiac Surgery chapter provides illustrated, step-by-step coverage of cardiovascular surgical procedures and techniques.
• Chapters on Pacemaker Therapy and Cor Pulmonale and Pulmonary Thromboembolism expand the scope of coverage
• A completely updated drug formulary presents the most current therapies used to pharmacologically manage cardiovascular disease.
• Twenty-nine expert contributors share their knowledge and clinical exposure to ensure you are using the most trustworthy and up-to-date information available.

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When the hail starts to fall, Atina Diffley doesn’t compare it to golf balls. She’s a farmer. It’s “as big as a B-size potato." As her bombarded land turns white, she and her husband Martin huddle under a blanket and reminisce: the one-hundred-mile-per-hour winds; the eleven-inch rainfall (“that broccoli turned out gorgeous"); the hail disaster of 1977. The romance of farming washed away a long time ago, but the love? Never. In telling her story of working the land, coaxing good food from the fertile soil, Atina Diffley reminds us of an ultimate truth: we live in relationships—with the earth, plants and animals, families and communities.

A memoir of making these essential relationships work in the face of challenges as natural as weather and as unnatural as corporate politics, her book is a firsthand history of getting in at the “ground level" of organic farming. One of the first certified organic produce farms in the Midwest, the Diffleys’ Gardens of Eagan helped to usher in a new kind of green revolution in the heart of America’s farmland, supplying their roadside stand and a growing number of local food co-ops. This is a story of a world transformed—and reclaimed—one square acre at a time.

And yet, after surviving punishing storms and the devastating loss of fifth-generation Diffley family land to suburban development, the Diffleys faced the ultimate challenge: the threat of eminent domain for a crude oil pipeline proposed by one of the largest privately owned companies in the world, notorious polluters Koch Industries. As Atina Diffley tells her David-versus-Goliath tale, she gives readers everything from expert instruction in organic farming to an entrepreneur’s manual on how to grow a business to a legal thriller about battling corporate arrogance to a love story about a single mother falling for a good, big-hearted man.

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Written by one of the most successful thoroughbred breeders of the 20th century, this book sets out the essential principles of breeding and inheritance.

+++ Water For Every Farm: Yeomans Keyline Plan reviews

Water For Every Farm: Yeomans Keyline Plan

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4th edition of this book since 1993. The first to be published outside Australia. Detailing the principles, techniques and systems for sustainable development of rural and urban landscapes. Keyline methods enable the rapid development of deep biologically fertile soil by converting subsoil into living topsoil. Keyline pattern cultivation enables the rapid flood irrigation of undulating land without terracing. Incidental results are the healing of soil erosion, bio-adsorption of salinity and the long term storage of atmospheric carbon in the soil as humus. The Keyline Scale of Permanence provides a priority guide to planning the various factors of broad scale development. This is a recommended text for Permaculture students. It includes updated selections and information; from P.A. Yeomans's books:- The Keyline Plan (1954); The Challenge of Landscape (1958); (Water for Every Farm (1964 and 2nd edition 1968) and The City Forest (1971). www.keyline.com.au

Best Pathology of Laboratory Rodents and Rabbits, Third Edition

Pathology of Laboratory Rodents and Rabbits, Third Edition by Wiley-Blackwell




Pathology of Laboratory Rodents and Rabbits has become a standard text for both veterinary pathologists and veterinarians in laboratory animal medicine. Newly recognized infectious diseases continue to emerge and molecular methods for studying infectious agents are becoming widely used for the classification of these and previously known pathogens. With the ongoing development and perfection of genetic engineering techniques, the use of genetically engineered mice in the research laboratory continues to grow exponentially.

This new edition features updates throughout with increased emphasis on timely topics such as infectious diseases in genetically engineered mice. Diseases covered include viral infections, bacterial infections, parasitic diseases, nutritional and metabolic disorders, behavioral disorders, aging and degenerative disorders, environment-related disease, and neoplasms. Organized by species, coverage includes mice, rats, hamsters, gerbils, guinea pigs, and rabbits. Veterinary pathologists, laboratory animal veterinarians, and students will appreciate the concise organization and easily accessible information on key diagnostic features, differential diagnoses, and significance of diseases.Read more Pathology of Laboratory Rodents and Rabbits, Third Edition

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